Assistant Food Service Director
The deadline for submitting applications is: Until Filled
Responsibilities/Qualifications are:
If you have any questions and/or to turn in resume/application, please contact: Chris Langeclange@hollandisd.org, or 254-657-0175 Posted: June 30, 2025
Responsibilities/Qualifications are:
- Knowledge of menu planning, food purchasing, and preparation of foods in food service environment
- Ability to manage budget and personnel
- Ability to implement policy and procedures
- Strong organization, communication, and interpersonal skills
- Bachelor’s degree in nutrition or related major, or a Bachelor's degree in any other major with one year of food service experience, or an Associate degree in nutrition or related major with one year of food service experience or a High school diploma/GED with three years of food service experience.
If you have any questions and/or to turn in resume/application, please contact: Chris Langeclange@hollandisd.org, or 254-657-0175 Posted: June 30, 2025
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